EE88.COM KHUYếN MãI 100K SECRETS

by soaking sticky rice right away and afterwards steaming it by itself or with other components for instance mung bean, peanut, and corn. Close to the end from the cooking method, we incorporate some fats, for example oil, hen Fats or coconut milk, to help make xoiLeftover steamed peanut sticky rice can be refrigerated and reheated within the micro